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Is it possible to clear a Turbo Yeast without using Turbo Klar?

Unusual one this one, but I just wonder if anyone can help me? I travel abroad for months at a time, and when I was abroad last time I made some wine that turned out pretty good. This time when I go, I'd like to take a few packets of Turbo Yeast, so I can make stronger stuff. The problem is, that I don't want to take Turbo Klar, as I will be going through various airports along the way, and obviously, it's a liquid which will make it difficult to get through.
Can anyone tell me if I can A) Either clear the Turbo Yeast naturally with something? B) Can you get Turbo Yeast with a clearing agent already in it?
Many thanks for any replies :)

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