I have used all dark brown sugar (can't get the huge cheap bags from the discount supermarket anymore :( ) with Geordie Mild and it was very similar to using all white granulated including the colour… (View Post)
Interesting discussion topic. I once considered using water from a natural spring but it was too far away to be realistic. I have actually used water from my britta filter when making single gallon (… (View Post)
Sorry this is a rather long comment but I do think it is worth sharing. Due to the current Coronavirus pandemic, I recently placed my first ever online order for homebrew products - with a high stree… (View Post)